Saturday 19 & Sunday 20 April 2025, King Valley
Our cellar door is open every day over Easter, excluding Good Friday.
Entry to Pizzini is free, but bookings are recommended.
Gather your friends and family and join us as we celebrate Sweet Easter at Pizzini - take in the beautiful autumn weather and relax in the grounds as you feast and sip the day away.
Book ahead to participate in one of our wine-tasting experiences, or reserve a spot in the grounds to relax and enjoy the day.
We will have a variety of tasty food options available over the weekend, with an expanded menu on Sunday. Our outdoor bar will be serving up wine, cocktails, local beers, and non-alcoholic beverages all weekend.
Easter Saturday lunch menu
Cheese plates (gfo, v) $33
Salumi plates (gfo) $33
Easter Sunday lunch menu
Homemade minestrone soup $15
Cheese plates & Salumi plates (gfo) $33
Homemade Potato Gnocchi Bolognese lasagne with salad $33
Homemade Potato Gnocchi Pepperonata lasagne with salad (v) $33
Homemade Gluten Free Gnocchi with creamy pesto sauce and salad (gf, v) $33
* Kid size serves of gnocchi available $20
Desserts - available all weekend $15
Chocolate nut tart with coulis and cream
Lemon tart with coulis and cream
Apple strudel with ice cream
Traditional tiramisu
Ice cream $8
View the full menu for Easter Saturday & Monday here
View the full Easter Sunday Menu here
Entry to Pizzini is free, but bookings are recommended.
Book Now
Please note, our Cellar Door will be closed on Good Friday but open from 10am to 5pm every other day over the Easter period.
No BYO food, alcohol or pets over this weekend, please.
